Amaranthus Cholai

Amaranthus Cholai is a highly nutritious ancient grain known for its rich protein content, gluten-free nature, and powerful health benefits. Widely used in Indian kitchens, Amaranthus Cholai (also called Rajgira) is an excellent choice for people looking to improve digestion, support immunity, and maintain overall wellness naturally. This super grain is perfect for daily meals and healthy recipes while delivering essential vitamins and minerals needed for a balanced lifestyle.

It is packed with plant-based protein, dietary fiber, calcium, iron, magnesium, and antioxidants. Unlike refined grains, this whole grain supports sustained energy release, making it ideal for people following fitness routines, weight management programs, or clean eating lifestyles. Its gluten-free nature also makes it suitable for people with gluten sensitivity or celiac disease, offering a wholesome alternative to wheat and refined flour products.

Key Benefits of Amaranthus Cholai:

• High Nutritional Value
• Rich in Antioxidants
• Promotes Bone Health
• Gluten-Free Grain

250g